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Panchagavya making!

by Dibya Bhatta | 31-01-2018 18:58



Panchagavya or panchakavyam is a concoction prepared by mixing five products of cow and used in traditional Indian rituals. The three direct constituents are cow dung, urine, and milk; the two derived products are curd and ghee. These are mixed in proper ratio and then allowed to ferment.
We made this as part of our practical in our agronomy lab.. Panchagavya consists of nine products viz. cow dung, cow urine, milk, curd, jaggery, ghee, banana, Tender coconut and water.