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Creating green in every possible space to reduce wastage footprint

by Aarati Khatri | 17-03-2020 21:11






New business models are emerging, technology is advancing and government too are showing the political will to better adapt to climate change. Among all these competitive innovative ideas ,"Creating green in every possible space to reduce wastage footprint" immensely grabbed my attention. As big ideas always have a small beginnings, This idea can be solely emphasized from the individual domicile. This idea also targets to manage the domestic wastages too. Planting different vegetables crops like cauliflower, corainder, raddish organic fruits , fresh herbs in the used plastic or glass bottles , torn out shoes which would rather create land pollution if thrown out carelessly , broken plastic buckets and many more. This idea also minimizes the uses of plastic bags brought during vegetable purchase. Similarly this idea is applicable in both rural and urban areas, especially in urban areas where space can be a major issue. Planting green in not so used space not only purify the air around, but also supports the zero waste concept. Green business are slowly becoming more and more popular because of the fact that people are becoming more environment conscious .so, this idea may provide relief to hazards of climate change in larger extent.

Reference source:

Climate Change is a Burning Global Issue, WWF. Available at: https://www.worldwildlife.org/stories/climate-change-is-a-burning-global-issue