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[Free report]The influence of crayfish processing on mangrove ecosystem degradation.

by Anthony Duxell Malle | 11-08-2020 07:40 recommendations 0

 Due to the high demand for seafood such as crayfish in the world market as well as the ready market for the processed crayfish. This has intend cause a rapid loss of the mangrove ecosystem around the coastal areas most especially in my home town Limbe which is located in the SouthWest region of Cameroon. The mangrove plant is used by the local people as a source of energy for the processing of their crayfish, more that, it's also believe that the mangrove plant when used to smoke the crayfish, it gives the crayfish good taste . As a result, the local population depends solely on the mangrove plant as a source of energy for their crayfish processing. This thereby, influence the degradation of mangrove ecosystem.
 
Crayfish under processing.

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  • Dormant user Anthony Duxell Malle
 
 
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9 Comments

  • Asmita Gaire says :
    Greetings, Anthony
    I hope you are doing well
    Thank you so much for your report
    Keep writing
    Green cheers
    Kind regards
    Asmita Gaire
    Posted 21-09-2020 21:46

  • Sang Su Mentor says :
    Hi Anthony Duxell Malle, this is a mentor, Sang Su Lee.

    This article gives us a lesson that greed can incur deleterious effects on the environment. It is always good to keep the balance between what the environment can produce and what humans consume.

    Thank you for writing a good report.

    Green cheers~!
    Posted 25-08-2020 01:45

Kushal Naharki

  • Kushal Naharki says :
    Hello Anthony,

    Greetings and Namaste from Nepal
    Wishing you a safe stay
    Thank you for your report on interesting report. Would have been more better if you had written a longer reference

    Keep writing great reports.
    We are eager to read more reports from you.
    Green Cheers :)

    Best wishes,
    Kushal Naharki

    Posted 13-08-2020 22:11

  • ALOK DHAKAL says :
    Keep on sharing!

    Posted 13-08-2020 15:08

Sonika Pariyar

  • Sonika Pariyar says :
    Hello Anthony,

    I hope you are fine and doing great!
    Its sad to know about degradation on Mangrove ecosytem due to high demans of sea food. Hope concerned authority will slove this problem so that both Ocean and mangrove ecosystem wil balance.

    Thanks for sharing!

    Keep on sharing!

    GREEN CHEERS FROM NEPAL!

    Regards,
    Sonika
    Posted 12-08-2020 17:35

  • Shobita Neupane says :
    Hello Anthony Duxell Malle,
    This was a informative report on "The influence of crayfish processing on mangrove ecosystem degradation".
    Thank you for the writing.
    Regards,
    Posted 12-08-2020 17:32

  • Sandhya Adhikari says :
    Hey Anthony,

    I do hope you are staying safe and doing great with your works,

    I feel really sad and stunned to hear such a huge loss of mangrove forest just because of people's interest for high demand of sea food,

    keep sharing such a informative reports,

    Keep writing,

    Yours,
    Sandhya Adhikari
    Posted 12-08-2020 02:45

  • Taehyun Mentor says :
    Hello Anthony Duxell Malle, this is mentor Taehyun!

    I heard that the importance of mangrove forests cannot be overemphasized by local ecosystems. Many creatures are said to be home to hide and rest, and I'm sorry to hear that mangrove forests are being destroyed because of people's interests. There are certainly benefits for people from the ecosystem, so I hope we to consider those factors.

    Thank you for the report!

    Green cheers!
    Posted 11-08-2020 15:26

  • Aarati Khatri says :
    Hello Anthony,
    I hope you are doing fine and I safe wherever you are,

    It's very sad to know about the rapid loss of the mangrove ecosystem around the coastal areas due to the higher demand for seafood.
    Keep on dissemination information and awaring us with your report.
    Warm regards.
    Posted 11-08-2020 12:47

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