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Food out of thin Air (free report)

by Sudura Zakir | 06-03-2021 20:19 recommendations 0

The biggest fuss at present is the Climate Change. The foremost impediment is the emission of carbon-di-oxide in copious amount and also green house gas, industrial waste etc are the variety of extensive problems. To control this climatic phenomena we should reduce amount of CO2 in air. Because of huge amount of CO2 nature is changing, which will engender cataclysmic situation.

25 percent of Chlorofluoro carbon(CFC) gas comes from food production. This is totally not environment friendly. Rather it is having pernicious repercussions for nature. That's why, this process of food production is totally unsupportable which is augmenting the climate change at enigmatic rate.


Now, I would like to tell about a new way of food production. This is a new project done by solar foods. In this process, food is produced using CO2 and electricity. So that there is no bounds to only depend on plants and animals. Actually, in this process, Solein produced from CO2 and electricity. It is produced through gas fermentation technology. When fermentation is done, it is extracted and dried which results in edible product reminiscent of wheat flour. It contains 20-25% carbohydrates, 60% protein and 5-10% fat. Solein can also be used as an ingredient in some existing foods. Though it is little harmful but comparatively it is better for environment. Solein can be produced anywhere because it has no climate needs and very few resources needed.

Overall this process is eco-friendly and economically feasible. Better climate can be ensured by decreasing amount of CO2 in air. That's why it is called the food out of thin air. The reason is everybody on this planet could handsomely fed by utilizing a tiny fraction of it's surface.

For making a beautiful environment, we should maintain balance of nature. Air pollution should be decreased by utilizing CO2. Amount of CO2 from air should be dwindled. As a result, our climate change will minimize gradually. We need to take part and try to stop global warming and other effects on climate change. Our planet could be saved from crucial and perilous occurrences in future.   

 
This is the food produced from CO2 and electricity,named solein. It is made from air which is protein rich powder.

SuduraZakir

  • Bangladesh Youth Sudura Zakir
 
 
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8 Comments

  • Yuseon Mentor says :
    Hello, Sudura
    This is Yuseon your mentor:D

    Thank you for sharing information to decrease the amount of CO2 in the air.
    I didn't know 25 percent of Chlorofluoro carbon(CFC) gas comes from food production.
    If we could use the method that you introduced, it would definitely help reduce harmful gas.
    It is shocking to hear that food could be produced using CO2 and electricity. We won't be able to gaurantee the taste of it haha.. but still we may be able to reduce more than 25% of the emission.

    Good to know this fascinating information!
    Keep up the good work:>
    Posted 16-03-2021 10:05

  • Debbie Mentor says :
    Hi Sudura,

    This is your mentor Debbie. :)
    This is a great report! Thanks for telling us about climate change and food production. I'm curious in what specific ways food production may be done so that we do not have to reply on plants and animals anymore. Previously I have found that consuming meat actually produces a lot of waste gases. (And this is also why there are more and more people practicing veganism and vegeterianism)
    Also, what exactly is the picture presenting? Maybe next time you could leave a small note :)

    Keep up with the good work!

    Green Cheers!
    Debbie :)
    Posted 13-03-2021 19:08

Sudura Zakir

  • Shobha Pokhrel says :
    Hello Sudra ,

    Thanks for Sharing such a new topic

    Keep sharing such topic
    Posted 08-03-2021 19:38

  • Bibash Dhakal says :
    Thanks for sharing. i hadnt heard about this before. Keep sharing.
    Posted 08-03-2021 11:31

  • CHARU SMITA says :
    This is the first time I have heard of food being generated using carbon dioxide and electricity. I also wonder if it has any known side effects. I did try to read some articles about it, but none of them mention anything about a health effects. Maybe because it does not have as many consumers at date. I also wonder if any country has started to use this product on a daily basis. This fermented product is indeed a world changing discovery!
    Posted 07-03-2021 11:40

  • Sandhya Adhikari says :
    Hey Sudura Zakir,
    I do hope you are fine there and doing great with your works,
    Thank you so much for sharing such an insightful report of Food out of thin air,
    It is really new topic for me and i am confused does it have any harmful effect on the human health or not??
    Well, i will surf more about this interesting topic,

    Keep writing,

    Yours,
    Sandhya
    Posted 06-03-2021 23:13

  • ALOK DHAKAL says :
    Hi Sudura,
    I came to know about this for the first time. I am amazed. Thanks for sharing your report.
    Regards,
    Alok Dhakal
    Posted 06-03-2021 20:48

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