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limits of water quality |
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Water quality determines the ?goodness? of water for particular purposes. Water quality tests will give information about the health of the waterway. By testing water over a period of time, the changes in the quality of the water can be seen. The water quality parameters are discussed below.TemperatureTemperature can exert great control over aquatic communities. If the overall water body temperature of a system is altered, an aquaticcommunity shift can be expected.Colour is vital as most water users, be it domestic or industrial, usually prefer colourless water. Determination of colour can help in estimated costs related to discolouration of the water.Conductivity:Conductivity indicates the presence of ions within the water, usually due to in majority,saline water and in part,leaching. It can also indicate industrial discharges. The removal of vegetation and conversion into monoculture may cause run-off to flow out immediate thus decrease recharge during drier period.Hence, saline intrusion may go upstream and this can be indicated by higher conductivity.Turbidity may be due to organic and/or inorganic constituents. Organic particulates may harbour microorganisms. Thus, turbid conditions may increase the possibility for waterborne disease. Nonetheless, inorganic constituents have no notable health effects. The series of turbidity-induced changes that can occur in a water body may change the composition of an aquatic community. First, turbidity due to a large volume of suspended sediment will reduce light penetration, thereby suppressing photosynthetic activity of phytoplankton, algae, and macrophytes, especially those farther from the surface. If turbidity is largely due to algae, light will not penetrate very far into the water, and primary production will be limited to the uppermost layers of water. Cyanobacteria (blue-green algae) are favoured in this situation because they possess flotation mechanisms. Overall, excess turbidity leads to fewer photosynthetic organisms available to serve as food sources for many invertebrates. As a result, overall invertebrate numbers may also decline, which may then lead to a fish population decline. If turbidity is largely due to organic particles, dissolved oxygen depletion may occur in the water body. The excess nutrients available will encourage microbial breakdown, a process that requires dissolved oxygen. In addition, excess nutrients may result in algal growth. Although photosynthetic by day, algae respire at night, using valuable dissolved oxygen Fish kills often result from extensive oxygen depletion.Salinity:High salinity may interfere with the growth of aquatic vegetation. Salt may decrease the osmotic pressure, causing water to flow out of the plant to achieve equilibrium. Less water can be absorbed by the plant, causing stunted growth and reduced yields. High salt concentrations may cause leaf tip and marginal leaf burn, bleaching, or defoliation. As per conductivity, salinity (NaCl content, g/kg) can be used to check for possible saline intrusion in future.
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